The modern Italian menu at DONATO ENOTECA reflects Executive Chef Donato Scotti’s culinary philosophy of using fresh, simple ingredients in inventive ways that enhance the essence of each flavor.

Current Menu

Lunch and Take-out - Dinner and Take-out - Dessert - You Be the Chef - Wine List

GIRO PIZZA

Every Sunday from 4 PM to closing | A new endless pizza experience

Happy Hour Menu

Tue-Thu 3:30 to 5:30 and Fri-Sun 3:30 to 5 | Only bar area and bar patio | Enjoy a small bite courtesy of chef!

Online Store

Retail Wine Selection - Gift Cards

Antica Casa Vinicola Scarpa Wine Dinner

Wednesday, October 16th
 

For more than half a century, Scarpa has been a leading producer and advocate of Piedmont’s native grape varieties. Founded in 1854 by Venetian migrant Antonio Scarpa, the winery is renowned for its single-vineyard Barbera d’Asti, as well as its top Barolo and Barbaresco from some of the most prestigious crus, including Roncaglie in La Morra, Monvigliero in Verduno, and Canova in Neive.

MENU HERE

Cost: $127 per person - Not including tax and gratuity
(no cancellation after 48 hours prior to the event)

Standing Reception: 6:30pm | Sit Down Dinner: 7:00pm (Communal KitchenTable)

Donato's New Supper Club

We're excited to announce Donato's new subscription supper series!

Donato and his culinary team have created an exclusive Italian dinner experience for you to enjoy at home. Every month, you'll receive a regionally inspired three-course meal for two or four people. You'll receive detailed recipes from Chef Donato to guide you.

GIRO PIZZA

A NEW ENDLESS PIZZA EXPERIENCE AT DONATO ENOTECA

Every Sunday from 4 PM to closing!

Enjoy an unlimited selection of our pizza crust and toppings with meat or vegetarian options.

$30 per person inclusive of salad and sweets, two person minimum.

Reservations are recommended
Book your spot by call (650) 701-1000